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Prosedur Penerimaan Dan Pengeluran Kas Pada Restoran Bebek XYZ

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As a pioneer of Bebek restaurant in Indonesia that has been established since
1976, XYZ duck restaurant must always pay attention to everything related to product
quality and financial management, because the spearhead of this company is on sales
and financial management, especially in controlling receipts and cash expenditures.
In order for the management of cash receipts and expenditures to run well and avoid
the possibility of misappropriation or theft opportunities, a good internal control
system is needed. This study is a case study in which this study helps analyze
problems due to the application of internal control systems that are not in
accordance with procedures, regulations, and rules. Data collection is done by
interview method and documentation. Furthermore, analysis and evaluation of data
that will result in an improvement recommendation, namely the procedure of internal
control system of receipt and expenditure of COSO-based cash. This improvement
aims to ensure that the management of procedures and implementation of internal
control system for cash receipts and expenditures at Bebek XYZ Restaurant can run
well and be more effective and efficient in its implementation

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Ketersediaan

AKU21/075

AKU 21/075

Prodi Akuntansi (Ruang Skripsi & Tesis)

Tersedia

Informasi Detail

Judul Seri

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No. Panggil

AKU 21/075

Penerbit

Jakarta : Universitas Trilogi., 2021

Deskripsi Fisik

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Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

AKU

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

Trilogi University--Accounting

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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